I have two leopard geckos, named Fred and Wilma. Fred will be going on 7 this year, so i'm no stranger to reptiles (Wilma is just a young 2, purchased from a reptile show as a future girlfriend for Fred). However, I have never owned anything BUT leopard geckos. Well, that's a lie. I had a sulcata tortoise hatchling. He, unfortunately passed away just a few short weeks after I had gotten him of Kidney failure. I suspected improper conditions in the store he was from, but I very well could have been doing something detrimental and never have known it.
Anyways, today I decided to go "late" christmas shopping for my geckos, since their enclosure is pretty "bland" at the moment. I went to my local reptile store (they are a highly respected store, not some dinky, smelly pet shop full of idiot employees and illegally-caught animals, and as I do every time I go in, I asked if they had any baby blue-tongues. Imagine my delight when they informed me that one of their females had 5 babies just three days ago!
So, i read over the care sheet on the forum here, and I have a couple questions:
1. Should the skink have both a UV and heat lamp on during the 12 hour cycle, and both off at night?
2. How much-portion wise-should a two week old baby be eating of veggies, meats, and fruits?
3. Will a 20-gal. (long, not tall) be a good starter cage for a baby skink? If so, how long will that comfortably house them for?
4. What size terrarium should I expect to be housing my adult skink in?
5. Instead of a terrarium, can I use a basically structured rabbit/guinea pig cage for an adult skink? I imagined not, because it wouldn't trap heat efficiently, but I figured I might as well ask.
6. As to their diet-veggies and fruits seem pretty easy, all diced to a small size with no stems. (I will look into getting the dicer mentioned in the article) But, the meats are what confuse me. I don't really have time to be COOKING whole chickens for my skink. Is there a quick and easy type of cooked meat in small portions I can buy from the grocery store? I LOVE to make scrambled eggs, but I will make sure to only feed it as a treat. Also, I work in a pet store focused on selling all natural pet foods with as little grains/ "unnatural" ingredients as possible. What type of protein/fiber/calcium intake should they be getting from their meats? Do any of you feed canned cat foods, and if so what do you recommend?
7. Lastly, and the most important of all the questions-does anybody here have cats?
If anyone's gotten through this entire post, thank you so much for reading and I hope to meet all of you soon!




